Sweet Potato. Organic Purple Majesty.

We ship out all orders of Sweet Potato Slips beginning at the end of May. NEW! Organic Purple Majesty Sweet Potato. 100 days. Stunning tubers sport unusual dark purple skin and flesh, naturally high in healthful anthocyanins. Top-performer in shorter-season northern gardens. Produces high yields of beautiful tubers, well-adapted to sandy soils. Flesh is moderately dry and sweet, retains color in cooking. Bred by Craig Yencho at NCSU, released in 2021. Resistant to Fusarium Wilt.

Quantity

Price

$21⁹⁹ each

$0⁰⁰ each $21⁹⁹ each

Save $-21.99

each /

Shipping information

Most customers ask us to ship orders at the Best Time for Spring Potato Planting based on our 50-State Chart.

However, we do ship our Seed Potatoes 52 Weeks/Year, whenever you want them. We harvest our crop of Organic Maine Certified Seed Potatoes in September. We begin shipping this New Crop by November 1 (sometimes earlier) and continue shipping from our on-farm underground Potato Storage, every week through the Winter & Spring & Summer until October 31.

All new potato tubers grown anywhere must go through a Dormancy Period after harvest before tubers will sprout and grow. This dormancy lasts 4-8 weeks. For planting after December 1, the dormancy concern becomes a non-issue because our Seed Potatoes will have completed their rest period and will sprout and grow when warmed up to room temperature.

Note: Orders which include 45 pound carton(s) of Certified Seed Potatoes and shipped after mid-November and prior to the week of March 24 or between July 1 and September 30 customarily require a $16.00 insulated box fee. If insulated packaging should not be necessary, you will receive a shipping refund automatically. Feel free to call (207) 429-9765 (M-F 8:00-5:00pm ET) for a Rate Quote.

We ship out all orders of Sweet Potato Slips beginning at the end of May. NEW! Organic Purple Majesty Sweet Potato. 100 days. Stunning tubers sport unusual dark purple skin and flesh, naturally high in healthful anthocyanins. Top-performer in shorter-season northern gardens. Produces high yields of beautiful tubers, well-adapted to sandy soils. Flesh is moderately dry and sweet, retains color in cooking. Bred by Craig Yencho at NCSU, released in 2021. Resistant to Fusarium Wilt.