Cabbage Seed. Organic Filderkraut. Pkt.

Name: Cabbage Seed. Organic Filderkraut. Pkt.
Brand: Wood Prairie Family Farm
SKU: GSCABFILPKT
Price: 4.99 USD
Availability: InStock

New! 100-120 days. Heirloom. Traditional kraut variety from the Stuttgart region in southern Germany, where it has been beloved since the 18th century. Flavor is excellent, with none of the harsh overtones sometimes found in modern types. Its awkward, almost comical pointed shape makes it inconvenient for mechanical processing, but that is no drawback to the home- or market gardener. Heads reach quite a large size, up to 10 lbs, store moderately well; its sublime flavor has earned it a place in the Slow Foods Ark of Taste. 7000 seeds/oz. Pkt (-160 seeds) plants 40′, more from transplant.

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Shipping information

Most customers ask us to ship orders at the Best Time for Spring Potato Planting based on our 50-State Chart.

However, we do ship our Seed Potatoes 52 Weeks/Year, whenever you want them. We harvest our crop of Organic Maine Certified Seed Potatoes in September. We begin shipping this New Crop by November 1 (sometimes earlier) and continue shipping from our on-farm underground Potato Storage, every week through the Winter & Spring & Summer until October 31.

All new potato tubers grown anywhere must go through a Dormancy Period after harvest before tubers will sprout and grow. This dormancy lasts 4-8 weeks. For planting after December 1, the dormancy concern becomes a non-issue because our Seed Potatoes will have completed their rest period and will sprout and grow when warmed up to room temperature.

Note: Orders which include 45 pound carton(s) of Certified Seed Potatoes and shipped after mid-November and prior to the week of March 24 or between July 1 and September 30 customarily require a $16.00 insulated box fee. If insulated packaging should not be necessary, you will receive a shipping refund automatically. Feel free to call (207) 429-9765 (M-F 8:00-5:00pm ET) for a Rate Quote.

New! 100-120 days. Heirloom. Available in January 2025. Traditional kraut variety from the Stuttgart region in southern Germany, where it has been beloved since the 18th century. Flavor is excellent, with none of the harsh overtones sometimes found in modern types. Its awkward, almost comical pointed shape makes it inconvenient for mechanical processing, but that is no drawback to the home- or market gardener. Heads reach quite a large size, up to 10 lbs, store moderately well; its sublime flavor has earned it a place in the Slow Foods Ark of Taste. 7000 seeds/oz. Pkt (-160 seeds) plants 40′, more from transplant.