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Garlicky Mashed Potatoes
Ingredients:
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| Cover quartered potatoes and a head of peeled garlic in water, boil until tender, and drain. Immediately mash with a hand masher to your desired smoothness. Add salt, pepper, butter, and if desired, a little cream. Serves 2 From Fine Cooking, March 2006 | |
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Wood Prairie Farm, 49 Kinney Road, Bridgewater, Maine 04735 800.829.9765 |