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Twice Baked Potatoes
Ingredients:
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| Bake large potatoes until just tender. Cool slightly and slice in half lengthwise. Scoop out the flesh, leaving 1/4" thick boat. Mix cooked potato with milk or cream to soften and your choice of fillings: diced or grated cheese and cooked vegetables(broccoli and cheddar is a favorite), diced meat, or sausage. Bake again at 350 degrees for 20 minutes until hot. | |
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Wood Prairie Farm, 49 Kinney Road, Bridgewater, Maine 04735 800.829.9765 |