Ingredients:
- 1
loaf french bread, sliced every inch, part way through
- 1/2
cup
butter, softened
- 2 or more
cloves garlic, minced
- 1
teaspoon
dried parsley
- 1/3
cup
grated parmesan cheese
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Directions:
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Combine butter, garlic, herbs and cheese and spread between slices. Wrap bread in foil, leaving an opening. Bake at 375 for 15 minutes.
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