Wood Prairie Farm - Certified Organic Farm in Northern Maine

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Ingredients: 4 Large potatoes, peeled and diced 1 cup heavy cream or milk 1-2 cloves minced garlic 1 tablespoon parsley, chopped 1 teaspoon salt 1/2 teaspoon white pepper 1 cup chopped green cabbage 1 leek, diced
Directions:
In a heavy oven proof saucepan boil cream, potatoes, salt, pepper and garlic for 5 minutes. In a separate pan cook vegetables until tender. Combine with potatoes and bake at 400 for 20 minutes.

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Wood Prairie Farm, 49 Kinney Road, Bridgewater, Maine 04735
800.829.9765