Ingredients:
- 4
apples, cored and sliced
- 4
tablespoon
flour
- 4
tablespoon
sugar
- 1/2
teaspoon
cinnamon
- 1/2
cup
water
- 1
cup
Wood Prairie Spelt flour
- 1/2
cup
Wood Prairie Rolled Oats
- 2/3
cup
sugar
- 1/2
cup
butter
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Directions:
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Preheat oven to 350 degrees. Toss together the apples, flour, sugar & cinnamon. Grease a 9*13 glass baking dish and layer in the apples and add the water. Combine the spelt flour, oats, 2/3 cup sugar and butter. Blend together and spread this streusel topping over the apples. Bake for 45 to 50 minutes until the apples are tender.
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