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Whole Wheat Flour |
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We grow a superior Hard Red Spring milling wheat named Barrie which we chose for its exceptional flavor and baking quality. For those of us who have heard all too often, "But you can't make bread out of all whole wheat flour." Well, you can, if it is WoodPrairie Farm flour! Ours is a remarkably light, high-gluten flour that makes a springy lively dough and delicious whole-grain homemade breads.
Product Review: 
4.5 StarsBased on 2 review(s) | Write your own review |
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Recipes: Apple Crisp Almond Scotch Shortbread Megan's Whole Wheat Bread Oatmeal Crisps with blueberries & walnuts Zucchini Oatmeal Muffins Carrot Almond Cake Whole Wheat Oatmeal and Rhubarb Muffins |
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Wood Prairie Farm, 49 Kinney Road, Bridgewater, Maine 04735 800.829.9765 |